Krishna Kamod Khichiya
Made with aromatic Krishna Kamod rice, this Khichiya Papad stands out for its delicate fragrance and authentic flavour. Combined with traditional spices and prepared using time-honoured methods, it offers a crisp, satisfying bite in every serving. A classic Gujarati favourite...
Product details
Made with aromatic Krishna Kamod rice, this Khichiya Papad stands out for its delicate fragrance and authentic flavour. Combined with traditional spices and prepared using time-honoured methods, it offers a crisp, satisfying bite in every serving. A classic Gujarati favourite that's perfect for any occasion.
- Net weight
- 0.5 kg
Roast directly over a medium flame for 20 to 30 seconds per side until it puffs and blisters, or deep-fry in hot oil for 5 to 8 seconds until golden and crisp. Best served immediately with chai, pickle or as part of a thali.
Made from natural grains, pulses, edible salt, spices and food-grade ingredients. No artificial colours, flavours or preservatives. Store in a cool, dry place away from direct sunlight. Best before 9 months from packaging.
Dispatched within 1 to 2 business days. International delivery in 6 to 12 business days, sealed for freshness. Free shipping over . Damaged-in-transit items replaced free, just send us a photo within 7 days.
